Nutrition, Minor
Jointly sponsored by the Schools of Nursing and Arts and Sciences, the Nutrition Minor presents a broad view of the field, and illustrates the pervasiveness of nutrition-related issues in such diverse fields as anthropology, economics, folklore, history, physiology, psychology, health care and public policy.
For more information: https://www.nursing.upenn.edu/nutrition-minor/
| Code | Title | Course Units |
|---|---|---|
| Minor Requirements | ||
| Core Courses 1 | ||
| Select 1 course unit from each Core A, B and C | ||
| Core A - Basic Nutrition: | ||
| NURS 0065 | Fundamentals of Nutrition | 1 |
| or NURS 1120 | Nutrition: Science & Applications | |
| Core B - Scientific Basis of Nutrition: | ||
| Select one of the following Options: | 1 | |
| Option 1: | ||
| Integrated Cell Biology and Microbiology with Recitation | ||
| Option 2: | ||
| The Biology of Food | ||
| Introduction to Biology A | ||
| Introduction to Biology - The Molecular Biology of Life | ||
| Core C - Advanced Nutrition: | ||
| NURS 5230 | Advanced Nutrition: Molecular Basis of Nutrition | 1 |
| or NURS 5240 | Advanced Human Nutrition and Micronutrient Metabolism | |
| Electives | ||
| Select 3 course units of Electives 2 | 3 | |
| Total Course Units | 6 | |
- 1
It is strongly recommended that Core A & B courses be taken prior to the Elective courses.
- 2
See website for list of approved elective courses.
The degree and major requirements displayed are intended as a guide for students entering in the Fall of 2024 and later. Students should consult with their academic program regarding final certifications and requirements for graduation.