Nutrition Science, BSN
Our Bachelor of Science in Nutrition Science major is an interdisciplinary collaboration with Penn’s School of Arts & Sciences. You will study concepts like dietary behaviors and metabolism, as well as scientific approaches to the physiological roles of nutrients in the diet, from the cellular to human level. You will explore the role of nutrition in cancer, cardiovascular diseases, diabetes, and obesity, which together account for nearly seventy percent of global mortality. We believe that the next generation of nurse researchers and clinicians need a well-rounded background in nutrition science, social sciences, and public health, and we built this innovative program with these goals in mind.
The major consists of 14 course units: six basic science courses (such as cellular biology, anatomy and physiology, and chemistry), four fundamental nutrition science courses, and four electives. Penn Nursing BSN undergrads can add this as a second major.
For more information: https://www.nursing.upenn.edu/nutrition-major/
Nutrition Science, BSN Requirements
Code | Title | Course Units |
---|---|---|
Non-Nursing Major Requirements | ||
Writing Requirement | ||
Select a Writing Intensive Course | 1 | |
Language Requirement | ||
Satisfy by exemption or if language proficiency completed in less than 4 semesters, use remaining course units as free electives | 4 | |
Distribution by Sectors | ||
Arts & Letters Sector | 1 | |
Society and Social Structures Sector | 1 | |
Histories and Traditions Sector | 1 | |
Global and Cultural Studies Sector | 1 | |
Reasoning, Systems, and Relationships Sector | 1 | |
Natural Sciences Sector - satisfied by: | ||
Biologically-Based Chemistry | ||
Integrated Cell Biology and Microbiology with Recitation | ||
Free Elective | 1 | |
Nursing Major Courses | ||
Nursing Foundational Courses | ||
NURS 1010 | The Nature of Nursing Practice | 0.5 |
NURS 1020 | Situating the Practice of Nursing | 0.5 |
NURS 1030 | Psychological and Social Diversity in Health and Wellness | 1 |
Nursing Clinical Courses | ||
NURS 2150 | Nursing of Women and Infants | 1.5 |
NURS 2250 | Pediatric Nursing | 1.5 |
NURS 2350 | Psychiatric, Behavioral, and Mental Health Nursing | 1.5 |
NURS 2450 | Nursing of Young and Middle Aged Adults | 1.5 |
NURS 2550 | Nursing of Older Adults | 1.5 |
Select a Nursing Case Study from among NURS 3550-NURS 369 | 1 | |
NURS 3800 | Nursing in the Community | 2 |
NURS 3900 | Leadership in the Complex Healthcare System | 3 |
Science Requirements | ||
NURS 0061 | Biologically-Based Chemistry | 0.5 |
NURS 0068 | Integrated Cell Biology and Microbiology with Recitation | 1 |
NURS 0065 | Fundamentals of Nutrition | 1 |
NURS 1630 | Integrated Anatomy, Physiology, and Physical Assessment I | 2 |
NURS 1640 | Integrated Human Anatomy, Physiology & Physical Assessment II | 2 |
NURS 1650 | Integrated Pathophysiology, Pharmacology, and Therapeutics | 2 |
Non-Clinical Courses | ||
Health Policy Requirement 1 | 1 | |
NURS 2300 | Statistics for Research and Measurement | 1 |
NURS 5470 | Scientific Inquiry for Evidence-based Practice | 1 |
Select one of the following: | 1 | |
Theoretical Foundations of Health Care Ethics | ||
Bioethics | ||
NURS 3890 | Research/Inquiry-Based Service Residency | 0.5 |
Nursing Elective | ||
Select a Nursing Elective | 1 | |
Nutrition Major Requirements | ||
Required Basic Science Courses | ||
Biologically-Based Chemistry | ||
Integrated Cell Biology and Microbiology with Recitation | ||
Integrated Anatomy, Physiology, and Physical Assessment I | ||
Integrated Pathophysiology, Pharmacology, and Therapeutics | ||
Required Nutrition Science Courses | ||
Fundamentals of Nutrition | ||
Nutritional Aspects of Disease | ||
Advanced Nutrition: Molecular Basis of Nutrition | ||
Advanced Human Nutrition and Micronutrient Metabolism | ||
Elective Courses | ||
Select four course units of electives 2 | ||
Total Course Units | 40.5 |
- 1
See the BSN Handbook for a list of approved Health Policy courses.
- 2
See website for list of approved elective courses.
The degree and major requirements displayed are intended as a guide for students entering in the Fall of 2024 and later. Students should consult with their academic program regarding final certifications and requirements for graduation.